Recipe

Ingredients:	1/4 cup olive oil 1/8 cup balsamic vinegar Pinch of sugar  Sprinkle of garlic salt Black pepper to taste 1 teaspoon Dijon mustard
Directions:	Combine all ingredients and whisk until well mixed.  Drizzle over your favorite salad greens.  Suzy likes to make her salad with green leaf lettuce, thinly sliced red onions, toasted pine nuts, and sliced fresh pears.