Recipe

Ingredients:	8 - 10 eggs 3 tablespoons milk Salt and pepper to taste 1 tablespoon butter 10 frozen dinner rolls, thawed 8-10 bacon strips (cooked and crumbled.     You can use turkey bacon if you wish) 2 cups shredded cheddar cheese 1 green bell pepper, chopped 1 onion, chopped 1 tomato, chopped
Directions:	Preheat oven to 350 degrees. 1.  In a medium bowl, beat eggs with a whisk. Add milk, salt, and pepper. Set aside. 2.  Melt butter in skillet. Add egg mixture, bell pepper and onion. Cook until lightly scrambled, but not runny. Remove from heat and set aside. 3.  Roll each dinner roll into about a five inch circle. Place on a non-stick baking sheet. Spoon egg mixture evenly over each roll. Sprinkle with crumbled bacon, cheese, and tomatoes. 4.  Bake in oven about 15 minutes, until rolls are light brown and cheese has melted.