| Directions: |
1. In medium saucepan combine green beans, soup, salt and pepper to taste, and milk. Heat and stir.
2. Add a cup of the marshmallows and stir until they melt. Add about half of the onion topping and the almonds, stirring to mix evenly.
3. Place the mixture into a casserole dish. Sprinkle the rest of the marshmallows and the rest of the onions on top.
Bake at 350 degrees for 10 minutes or until the top is golden brown. |