Print Recipe | Recipes Home

BACHELOR'S DESSERT

from Jedd Hughes
Jedd is from Australia!
Ingredients:
2 Kiwi fruit, chopped
1 basket of strawberries, chopped
Snack pack of vanilla pudding (We used Horizon Organic.)
Frozen pastry shells
2 Tablespoons Powdered Sugar
 
Directions:
1.  Clean and slice strawberries and kiwis then set aside.

2.  Cook pastry shells as specified on package.

3.  Once out of the oven put a dollop of the vanilla pudding in each of the shells.  Top with the sliced strawberries, kiwis and a sprinkle of powdered sugar on the top.