3 cups unpeeled apples, chopped (for best flavor use both sweet and tart apples)
2 cups raw cranberries
3/4 cup granulated sugar
1 ½ cups rolled oats
1/2 cup brown sugar
1/3 cup flour
1/3 cup chopped pecans
1/2 cup (1 stick) butter, melted

 Preheat oven to 350 degrees.

1. In an eight-inch square baking pan mix apples, cranberries, and granulated sugar. Set aside.

2. In a medium bowl mix oats, brown sugar, flour, pecans, and butter. Spread evenly over the fruit.

3. Bake for 1 hour. Cut into squares and serve warm with ice cream or whipped cream.